~menu item availability subject to change at any time for any reason~
Cocktails
MELONCHOLY SNIPER habanero tequila, pineapple cilantro mint back 8.
O.T.T. BLOODY ancho chili, garlic, paprika, orange, basil 12.
O.T.T. MIMOSA mandarine napoleon, orange, bitters 11.
HEADLESS HORSEMAN whisky, dark horse coffee sweet vermouth, bitters 12.
SHE’S BEEN HERE rosemary vodka, pistachio orgeat, lemon, trakal 12.
BONITA APPLEBUM apple cinnamon rye, averna, allspice, manzanilla 12.
LE NOYER walnut bourbon, brown sugar, fig bitters 13.
GEORGE n’ LENNIE mezcal, roasted pineapple, cappelletti, cocchi torino 12.
NEW .45 red wine, strawberry brandy, allspice, grapefruit, pickled grapes 12.
SUAVECITO tequila, mezcal, pacific crest nitro cold brew, sweet cream, cinnamon 12.
CARDAMOM CARDIGAN rum, glögg, ginger, cardamom syrup, lemon 12.
HONEY BEAR gin, plum, honey, grapefruit, bitters 12.
HAN SOLO SEASON bourbon, pumpkin spice, lemon, egg white 12.
UNSPOKEN WORDS japanese whisky, lemon, hibiscus, manzanilla sherry 12.
BIRD IN A CAGE tequila, mezcal, grapefruit, honey, lime 12.
Beer / Tap
OFFSHOOT pathways experimental hazy ipa, placentia ca, 7.0%, 14oz 8.
MORGAN TERRITORY cloud funded hazy ipa, tracy ca, 6.9%, 14oz 8.5
HOP CONCEPT galaxy and comet double ipa, san marcos ca, 8%, 14oz 8.5
THORN ralph’s paradise fruit smoothie sour, san diego ca, 7%, 10oz 10.
THE GOOD WOLF redeemer festbier, truckee ca, 6.2% 14oz 8.5
ALMANAC vibes hoppy pilsner, alameda ca, 5.0%, 12oz 7.5
TRACK 7 left eye right eye dipa, sacramento ca, 8.5% 14oz 8.5
THE GOOD WOLF sleight of hand pale ale, truckee ca, 5.9%, 14oz 8.5
ALESMITH sublime mexican lager, san diego ca, 6.0%, 14oz 7.
THORN got nelson? ipa, san diego ca, 7.5%, 14oz 8.
TRUCKEE BREWING west reno ipa, truckee ca, 5.8% 14oz 7.5
ELYSIAN space dust, seattle wa, 8.2%, 14oz 7.
MORGAN TERRITORY whiptail watermelon wheat, tracy ca, 4.5%, 14oz 8.5
ALMANAC love hazy ipa, alameda ca, 6.9%, 14oz 7.5
MOTHER EARTH cali creamin’ nitro cream ale, vista ca, 5.0%, 14oz 7.5
Beer / Btl
ALESMITH west coast ipa, san diego, ca, 7.25% 16oz can 7.5
ALTAMONT kaptain kush dipa, livermore ca, 8.5%, 16oz can 8.5
TRUCKEE BREWING 530 lager, truckee ca, 5.0%, 16oz can 8.
ALMANAC peach vanilla sournova, alameda ca, 5.8%, 16oz can 8.5
MAUI pog hazy ipa, maui hi, 7%, 12oz can 7.
MORGAN TERRITORY dark reckoning imperial stout, tracy ca, 8.0%, 16oz can 8.
SINCERE bonefide dry apple cider, napa ca, 5.6%, 16oz can 8.5
FLYING EMBERS black cherry hard kombucha, ojai ca, 6.9%, 16oz can
PERONI italian lager, rome italy, 5.1%, 12oz btl 5.
PBR lager, los angeles ca, 4.74%, 12oz can 3.
Wine / Tap
GRAN PASSIONE* NV prosecco, fossalta di piave italy 11./44.
FRANCOIS MONTAND* NV brut rose traditionnelle, languedoc france 10./40.
GRAHAM BECK* NV brut méthode cap classique, robertson south africa 13./52.
GRAN ZINIO* NV cava brut, catalonia spain 15./60.
GROS VENTRE 2018, alto paese (vermentino/fiano/arneis), el dorado ca 11./22./44.
BROADSIDE 2018, chardonnay, central coast ca 14./28./56.
KRIS 2018, pinot grigio, vigneti delle dolomiti, italy 11./22./44.
HEINZ EIFEL 2018, shine riesling, mosel valley germany 9./18./36.
LONG MEADOW RANCH 2020, sauvignon blanc, napa ca 12./24./48.
LE CHARMEL 2019, rose, côtes de provence france 9./18./36.
SMITH & HOOK 2017, cabernet sauvignon, sonoma ca 14./28./56.
DEUX PUNX 2019, no comply red, napa ca 10./20./40.
NOCETO 2016, sangiovese, plymouth ca 12./24./48.
TABLAS CREEK 2019, grenache noir, paso robles ca 14./28./56.
ALFARO FAMILY 2018, ‘a’ estate pinot noir, corralitos ca 14./28./56.
DOMAINE BOUSQUET 2018, estate reserve malbec, mendoza argentina 13./26./52.
*poured from a bottle
Eats
~menu item availability subject to change at any time for any reason~
Edible Additions
‘NDUJA tomato sauce, spicy salami, castelvetrano olives, piquillo peppers, mozz, parm, oregano 18.
Snacks
OYSTERS assorted, mignonette, lemon 3.5ea
FRIED CHEESE CURDS chinata honey, herbed buttermilk 11.
WARM OLIVES sweety drop peppers, citrus, rosemary, smoked paprika 7.
PICKLES seasonal vegetable assortment 7.
HUMMUS & FLATBREAD pistachio, lemon oil, cucumber, kalamata olive 12.
BURRATA moroccan chermoula, toasted pistachio, smoked sea salt, flatbread 13.
BONE MARROW pickled cornichon, chutney, arugula 15.
CAULIFLOWER APPLE SOUP pink peppercorn, micro greens, olive oil 6./10.
Salads
O.T.T. HOUSE baby greens, pickled shallot, radish, hazelnuts, herbs, sherry vin 8.
KALE & QUINOA radish, apple, feta, crouton, shishito vinaigrette 14.
LITTLE GEMS cucumber, cherry tomato, bacon, pt reyes blue, buttermilk dressing 14.
MARKET SALAD seasonal spring fruit and lettuces, nuts, lamb chopper, maple vinaigrette 14.
CAESAR romaine, chicories, crouton crumble, parm, caesar dressing 13.
add to any salad… bacon 2. chicken 3. spanish white anchovy 3.
Share
FRIED BRUSSELS SPROUTS sea salt, lemon zest, parm, pipelchuma aioli 12.
CHARCUTERIE BOARD assorted cured meat, accompaniments 14./19.
*hot coppa, mortadella, loukanika, sancision, capacola
CHEESE BOARD assorted, fresh fruit, honeycomb, jam 14./19.
*bay blue, barely buzzed, coppinger, alp blossom, oldwick shepherd
MEATBALLS polenta, tomato sauce, basil, parm 16.
SAUSAGE & KALE MAC N’ CHEESE havarti, monterey jack, chèvre, chili oil, lemon zest, parm 15.
MUSHROOM MAC N’ CHEESE havarti, monterey jack, thyme, truffle oil, gruyere 16.
GOOD OLD FASHIONED MAC N’ CHEESE havarti, monterey jack 13.
add to mac… bacon 2.
Pizzas
MARGHERITA tomato sauce, mozz, parm, basil 15.
PORK & PADRON pork belly, bacon, guanciale, pickled pepper, chili flake, mozz, parm, honey 18.
MUSHROOM caramelized onion, gruyere, mozz, thyme, truffle oil 19.
BACON & EGGS mozz, chili flake, parm, arugula 17.
MEATBALL PIE tomato sauce, house made ricotta, mozz, parm, parsley 17.
SAUSAGE & KALE goat cheese, mozz, lemon zest, parm, chili oil 16.
PESTO corn, cherry tomato, mozz, lemon zest, smoked paprika, cotija 17.
LOS OLIVOS garlic oil, roasted garlic, kalamata, castelvetrano, mozz, goat cheese, herbs, lemon zest 16.
MARGHERITA BLANCO roasted cherry tomato, spinach, ricotta, mozz, cream, purple basil, garlic oil, parm 17.
add to any pizza… burrata 3. arugula 1.5 prosciutto 3. egg 2. pancetta 2.
Dessert
DOUBLE 8 DAIRY vanilla soft serve 4.
toppings… caramel 1. hot fudge 1. cocao nibs 1. olive oil & sea salt 1.5 fruit compote 1.5 pistachio 1.