Drinks

~menu item availability subject to change at any time for any reason~

Cocktails

MELONCHOLY SNIPER habanero tequila, pineapple cilantro mint back   8.
O.T.T. BLOODY
ancho chili, garlic, paprika, orange, basil   12.
O.T.T. MIMOSA mandarine napoleon, orange, bitters   11.
HEADLESS HORSEMAN
whisky, dark horse coffee sweet vermouth, bitters   12.
SHE’S BEEN HERE rosemary vodka, pistachio orgeat, lemon, trakal   12.
BONITA APPLEBUM apple cinnamon rye, averna, allspice, manzanilla  12.
LE NOYER
walnut bourbon, brown sugar, fig bitters   13.
GEORGE n’ LENNIE mezcal, roasted pineapple, cappelletti, cocchi torino   12.
NEW .45 red wine, strawberry brandy, allspice, grapefruit, pickled grapes   12.
SUAVECITO
tequila, mezcal, pacific crest nitro cold brew, sweet cream, cinnamon   12.
CARDAMOM CARDIGAN
rum, glögg, ginger, cardamom syrup, lemon   12.
HONEY BEAR
gin, plum, honey, grapefruit, bitters   12.
HAN SOLO SEASON
bourbon, pumpkin spice, lemon, egg white   12.
UNSPOKEN WORDS
japanese whisky, lemon, hibiscus, manzanilla sherry   12.
BIRD IN A CAGE
tequila, mezcal, grapefruit, honey, lime   12.

Beer / Tap

OFFSHOOT pathways experimental hazy ipa, placentia ca, 7.0%, 14oz   8.
MORGAN TERRITORY
cloud funded hazy ipa, tracy ca, 6.9%, 14oz   8.5
HOP CONCEPT
galaxy and comet double ipa, san marcos ca, 8%, 14oz   8.5
THORN ralph’s paradise fruit smoothie sour, san diego ca, 7%, 10oz   10.
THE GOOD WOLF
redeemer festbier, truckee ca, 6.2% 14oz   8.5
ALMANAC vibes hoppy pilsner, alameda ca, 5.0%, 12oz   7.5
TRACK 7
left eye right eye dipa, sacramento ca, 8.5%  14oz   8.5
THE GOOD WOLF
sleight of hand pale ale, truckee ca, 5.9%, 14oz   8.5
ALESMITH sublime mexican lager, san diego ca, 6.0%, 14oz   7.
THORN got nelson? ipa, san diego ca, 7.5%, 14oz   8.
TRUCKEE BREWING
west reno ipa, truckee ca, 5.8% 14oz   7.5
ELYSIAN
space dust, seattle wa, 8.2%, 14oz   7.
MORGAN TERRITORY
whiptail watermelon wheat, tracy ca, 4.5%, 14oz   8.5
ALMANAC
love hazy ipa, alameda ca, 6.9%, 14oz   7.5
MOTHER EARTH
cali creamin’ nitro cream ale, vista ca, 5.0%, 14oz   7.5

Beer / Btl

ALESMITH west coast ipa, san diego, ca, 7.25% 16oz can   7.5
ALTAMONT
kaptain kush dipa, livermore ca, 8.5%, 16oz can   8.5
TRUCKEE BREWING 530 lager, truckee ca, 5.0%, 16oz can   8.
ALMANAC
peach vanilla sournova, alameda ca, 5.8%, 16oz can   8.5
MAUI
pog hazy ipa, maui hi, 7%, 12oz can   7.
MORGAN TERRITORY
dark reckoning imperial stout, tracy ca, 8.0%, 16oz can   8.
SINCERE
bonefide dry apple cider, napa ca, 5.6%, 16oz can   8.5
FLYING EMBERS
black cherry hard kombucha, ojai ca, 6.9%, 16oz can  
PERONI
italian lager, rome italy, 5.1%, 12oz btl   5.
PBR
lager, los angeles ca, 4.74%, 12oz can   3.

Wine / Tap

GRAN PASSIONE* NV prosecco, fossalta di piave italy   11./44.
FRANCOIS MONTAND* NV brut rose traditionnelle, languedoc france   10./40.
GRAHAM BECK* NV brut méthode cap classique, robertson south africa   13./52.
GRAN ZINIO* NV cava brut, catalonia spain   15./60.
GROS VENTRE
2018, alto paese (vermentino/fiano/arneis), el dorado ca   11./22./44.
BROADSIDE 2018, chardonnay, central coast ca   14./28./56.
KRIS 2018, pinot grigio, vigneti delle dolomiti, italy   11./22./44.
HEINZ EIFEL 2018, shine riesling, mosel valley germany   9./18./36.
LONG MEADOW RANCH 2020, sauvignon blanc, napa ca   12./24./48.
LE CHARMEL
2019, rose, côtes de provence france   9./18./36.
SMITH & HOOK
2017, cabernet sauvignon, sonoma ca   14./28./56.
DEUX PUNX 2019, no comply red, napa ca   10./20./40.
NOCETO
2016, sangiovese, plymouth ca   12./24./48.
TABLAS CREEK 2019, grenache noir, paso robles ca   14./28./56.
ALFARO FAMILY 2018, ‘a’ estate pinot noir, corralitos  ca   14./28./56.
DOMAINE BOUSQUET 2018, estate reserve malbec, mendoza argentina   13./26./52.
*poured from a bottle

Eats

~menu item availability subject to change at any time for any reason~

Edible Additions

‘NDUJA tomato sauce, spicy salami, castelvetrano olives, piquillo peppers, mozz, parm, oregano   18.

Snacks

OYSTERS assorted, mignonette, lemon   3.5ea
FRIED CHEESE CURDS
chinata honey, herbed buttermilk   11.
WARM OLIVES sweety drop peppers, citrus, rosemary, smoked paprika   7.
PICKLES
 seasonal vegetable assortment   7.
HUMMUS & FLATBREAD pistachio, lemon oil, cucumber, kalamata olive   12.
BURRATA moroccan chermoula, toasted pistachio, smoked sea salt, flatbread   13.
BONE MARROW
pickled cornichon, chutney, arugula   15.
CAULIFLOWER APPLE SOUP
pink peppercorn, micro greens, olive oil   6./10.

Salads

O.T.T. HOUSE baby greens, pickled shallot, radish, hazelnuts, herbs, sherry vin   8.
KALE & QUINOA
radish, apple, feta, crouton, shishito vinaigrette   14.
LITTLE GEMS cucumber, cherry tomato, bacon, pt reyes blue, buttermilk dressing   14.
MARKET SALAD seasonal spring fruit and lettuces, nuts, lamb chopper, maple vinaigrette   14.
CAESAR romaine, chicories, crouton crumble, parm, caesar dressing   13.  

add to any salad… bacon 2.   chicken 3.   spanish white anchovy 3.

Share

FRIED BRUSSELS SPROUTS sea salt, lemon zest, parm, pipelchuma aioli   12.
CHARCUTERIE BOARD assorted cured meat, accompaniments   14./19.
*hot coppa, mortadella, loukanika, sancision, capacola
CHEESE BOARD assorted, fresh fruit, honeycomb, jam   14./19.
*bay blue, barely buzzed, coppinger, alp blossom, oldwick shepherd
MEATBALLS polenta, tomato sauce, basil, parm   16.
SAUSAGE & KALE MAC N’ CHEESE
 havarti, monterey jack, chèvre, chili oil, lemon zest, parm   15.
MUSHROOM MAC N’ CHEESE
havarti, monterey jack, thyme, truffle oil, gruyere   16.
GOOD OLD FASHIONED MAC N’ CHEESE
havarti, monterey jack   13.

add to mac…   bacon 2.

Pizzas

MARGHERITA tomato sauce, mozz, parm, basil   15.
PORK & PADRON
pork belly, bacon, guanciale, pickled pepper, chili flake, mozz, parm, honey   18.
MUSHROOM caramelized onion, gruyere, mozz, thyme, truffle oil   19.
BACON & EGGS mozz, chili flake, parm, arugula   17.
MEATBALL PIE
tomato sauce, house made ricotta, mozz, parm, parsley   17.
SAUSAGE & KALE goat cheese, mozz, lemon zest, parm, chili oil   16.
PESTO corn, cherry tomato, mozz, lemon zest, smoked paprika, cotija   17.
LOS OLIVOS
garlic oil, roasted garlic, kalamata, castelvetrano, mozz, goat cheese, herbs, lemon zest   16.
MARGHERITA BLANCO roasted cherry tomato, spinach, ricotta, mozz, cream, purple basil, garlic oil, parm   17.

add to any pizza… burrata 3.   arugula 1.5   prosciutto 3.   egg 2.   pancetta 2.

Dessert

DOUBLE 8 DAIRY vanilla soft serve   4.

toppings…   caramel 1.   hot fudge 1.   cocao nibs 1.   olive oil & sea salt 1.5   fruit compote 1.5   pistachio 1.