Drinks

~menu item availability subject to change at any time for any reason~

Liquid Additions

GEORGE n’ LENNIE mezcal, roasted pineapple, cappelletti, cocchi torino   11.

Cocktails

O.T.T. BLOODY ancho chili, garlic, paprika, orange, basil   12.
O.T.T. MICHELADA
house mix, almanac sublime mexican lager, tajin   11.
O.T.T. MIMOSA mandarine napoleon, orange, bitters   11.
MELONCHOLY SNIPER habanero tequila, pineapple cilantro mint back   8.
SANGRIA BUENAVENTURA strawberry brandy, sauvignon blanc, honeydew, pickled grapes   12.
PINEAPPLEJACK’S mezcal, roasted pineapple, lime, chipotle agave   12.
SHE’S NEW HERE
tequila, gin, mexican rum, mastic tears, grapefruit, spiced pear   12.
ROSETÓN DE ORO mezcal, aperol, pineapple, lime, bitters   12.
PUERTO RICAN QUEEN pineapple rum, falernum, chartreuse, brown sugar   12.
SEVENTEEN IN JULY
tequila, watermelon, habanero, lime, agave   12.
UNSPOKEN WORDS japanese whisky, lemon, hibiscus, manzanilla sherry   12.
HARD STONES
bourbon, peach, lemon, mint   12.
SHARP & SWIPE-Y
rye, brandy, china china, pineapple amaro, amaro angelino   13.
MEMBER BERRIES
vodka, sage, blackberry, lemon, soda   12.
BIRD IN A CAGE
tequila, mezcal, grapefruit, honey, lime   12.

MISSING YOUR FAVORITES? JUST ASK!

Beer / Tap

TRUCKEE BREWING ipa, truckee ca, 6.8%, 14oz   7.5.
THE BREWING LAIR
simcoe solo american pale ale, blairsden ca, 5%, 14oz   8.5
THORN
relay ipa, san diego ca, 7.2%, 14 oz   8.
THE BREWING LAIR blair belgian, blairsden ca, 6.0% 14oz   8.5
ALMANAC vibes hoppy pilsner, alameda ca, 5.0%, 12oz   7.5
KNEE DEEP
deez hops ipa, auburn ca, 6.5%  14oz   8.5
THE GOOD WOLF
epitaph kolsch, truckee ca, 5.8%, 14oz   8.5
ALESMITH sublime mexican lager, san diego ca, 6.0%, 14oz   7.
THORN got nelson? ipa, san diego ca, 7.5%, 14oz   8.
MORGAN TERRITORY
glorious-er passionfruit imperial sour, tracy ca, 8%, 10oz   7.5
TRUCKEE BREWING 530 lager, truckee ca, 5.5% 14oz   7.5
ELYSIAN
space dust, seattle wa, 8.2%, 14oz   7.
MORGAN TERRITORY
whiptail watermelon wheat, tracy ca, 4.5%, 14oz   8.5
ALMANAC
rocktoberfest german style lager, alameda ca, 5.0%, 14oz   7.5
MOTHER EARTH
cali creamin’ nitro cream ale, vista ca, 5.0%, 14oz   7.5

Beer / Btl

ALESMITH west coast ipa, san diego, ca, 7.25% 16oz can   7.5
ALTAMONT/SLICE
waui nugs ipa, livermore/lincoln ca, 6.5%, 16oz can   8.5
ALMANAC strawberry sournova, alameda ca, 5.3%, 16oz can   8.5
MORGAN TERRITORY
moon time hazy ipa, tracy ca, 6.9%, 16oz can   8.
MAUI
pog hazy ipa, maui hi, 7%, 12oz can   7.
PERONI
italian lager, rome italy, 5.1%, 12oz btl   5.
PBR
lager, los angeles ca, 4.74%, 12oz can   3.

Wine / Tap

GRAN PASSIONE* NV prosecco, fossalta di piave italy   11./44.
FRANCOIS MONTAND* NV brut rose traditionnelle, languedoc france   10./40.
GRAHAM BECK* NV brut méthode cap classique, robertson south africa   13./52.
GRAN ZINIO* NV cava brut, catalonia spain   15./60.
GROS VENTRE
2018, alto paese (vermentino/fiano/arneis), el dorado ca   11./22./44.
BROADSIDE 2018, chardonnay, central coast ca   14./28./56.
KRIS 2018, pinot grigio, vigneti delle dolomiti, italy   11./22./44.
HEINZ EIFEL 2018, shine riesling, mosel valley germany   9./18./36.
OAK TREE 2019, sauvignon blanc, lodi ca   12./24./48.
LE CHARMEL
2019, rose, côtes de provence france   9./18./36.
SMITH & HOOK
2017, cabernet sauvignon, sonoma ca   14./28./56.
DEUX PUNX 2019, no comply red, napa ca   10./20./40.
NOCETO
2016, sangiovese, plymouth ca   12./24./48.
TABLAS CREEK 2019, grenache noir, paso robles ca   14./28./56.
ALFARO FAMILY 2018, ‘a’ estate pinot noir, corralitos  ca   14./28./56.
DOMAINE BOUSQUET 2018, estate reserve malbec, mendoza argentina   13./26./52.
*poured from a bottle

Eats

~menu item availability subject to change at any time for any reason~

Edible Additions

SMOKED RICOTTA seeded sourdough toast, pesto, tomato jam, aged balsamic, lemon zest   14.
MARGHERITA BLANCO
cream, roasted cherry tomato, spinach, ricotta, mozz, purple basil, garlic oil, parm   17.
MEATBALL SLIDERS gruyere, marinara, chili relish, arugula, hawaiian roll, pickled veggies   17.  

Snacks

OYSTERS assorted, mignonette, lemon   3.5ea
FRIED CHEESE CURDS
chinata honey, herbed buttermilk   11.
WARM OLIVES sweety drop peppers, citrus, rosemary, smoked paprika   7.
PICKLES
 seasonal vegetable assortment   7.
HUMMUS & FLATBREAD pistachio, lemon oil, cucumber, kalamata olive   12.
BURRATA moroccan chermoula, toasted pistachio, smoked sea salt, flatbread   13.
BONE MARROW
pickled cornichon, chutney, arugula   15.
GAZPACHO spinach, cucumber, grapes, mint, dill, tiger oil   6./10.

Salads

O.T.T. HOUSE baby greens, pickled shallot, radish, hazelnuts, herbs, sherry vin   8.
KALE & QUINOA
radish, apple, feta, crouton, shishito vinaigrette   14.
HEIRLOOM TOMATOES burrata, pesto, pine nuts, aged balsamic, micro greens, lemon zest, flatbread   17.
LITTLE GEMS cucumber, cherry tomato, bacon, pt reyes blue, buttermilk dressing   14.
MARKET SALAD seasonal spring fruit and lettuces, nuts, lamb chopper, maple vinaigrette   14.
CAESAR romaine, chicories, crouton crumble, parm, caesar dressing   13.  

add to any salad… bacon 2.   chicken 3.   spanish white anchovy 3.

Share

FRIED BRUSSELS SPROUTS sea salt, lemon zest, parm, pipelchuma aioli   12.
CHARCUTERIE BOARD assorted cured meat, accompaniments   14./19.
*hot coppa, mortadella, loukanika, sopresata, capacola
CHEESE BOARD assorted, fresh fruit, honeycomb, jam   14./19.
*big rock blue, pasqualino, quadrello di bufala, alp blossom, ashbrook
MEATBALLS polenta, tomato sauce, basil, parm   16.
SAUSAGE & KALE MAC N’ CHEESE
 havarti, monterey jack, chèvre, chili oil, lemon zest, parm   15.
MUSHROOM MAC N’ CHEESE
havarti, monterey jack, thyme, truffle oil, gruyere   16.
GOOD OLD FASHIONED MAC N’ CHEESE
havarti, monterey jack   13.

add to mac…   bacon 2.

Pizzas

MARGHERITA tomato sauce, mozz, parm, basil   15.
PORK & PADRON
pork belly, bacon, guanciale, pickled pepper, chili flake, mozz, parm, honey   18.
MUSHROOM caramelized onion, gruyere, mozz, thyme, truffle oil   19.
BACON & EGGS mozz, chili flake, parm, arugula   17.
MEATBALL PIE
tomato sauce, house made ricotta, mozz, parm, parsley   17.
SAUSAGE & KALE goat cheese, mozz, lemon zest, parm, chili oil   16.
PESTO corn, cherry tomato, mozz, lemon zest, smoked paprika, cotija   17.
LOS OLIVOS
garlic oil, roasted garlic, kalamata, castelvetrano, mozz, goat cheese, herbs, lemon zest   16.

add to any pizza… burrata 3.   arugula 1.5   prosciutto 3.   egg 2.   pancetta 2.

Dessert

DOUBLE 8 DAIRY vanilla soft serve   4.

toppings…   caramel 1.   hot fudge 1.   cocao nibs 1.   olive oil & sea salt 1.5   fruit compote 1.5   pistachio 1.