Drinks

~menu item availability subject to change at any time for any reason~

Cocktails

MELONCHOLY SNIPER habanero tequila, pineapple cilantro mint back   8.
O.T.T. BLOODY
ancho chili, garlic, paprika, orange, basil   12.
O.T.T. MIMOSA mandarine napoleon, orange, bitters   11.
HEADLESS HORSEMAN
whisky, dark horse coffee sweet vermouth, bitters   12.
SHE WAS HERE rosemary vodka, pistachio orgeat, lemon, trakal   12.
BONITA APPLEBUM apple cinnamon rye, averna, allspice, manzanilla  12.
LE NOYER
walnut bourbon, brown sugar, fig bitters   13.
GEORGE n’ LENNIE mezcal, roasted pineapple, cappelletti, cocchi torino   12.
NEW .45 red wine, strawberry brandy, allspice, grapefruit, pickled grapes   12.
DYING FOR LIES
rum, orange pekoe tea, lemon, apricot, mint   12.
SUAVECITO
tequila, mezcal, pacific crest nitro cold brew, sweet cream, cinnamon   12.
HONEY BEAR
gin, plum, honey, grapefruit, bitters   12.
HAN SOLO SEASON
bourbon, pumpkin spice, lemon, egg white   12.
UNSPOKEN WORDS
japanese whisky, lemon, hibiscus, manzanilla sherry   12.
BIRD IN A CAGE
tequila, mezcal, grapefruit, honey, lime   12.

Beer / Tap

THE GOOD WOLF old town neipa, truckee ca, 7%, 14oz   8.
TRUCKEE BREWING
citra lager, truckee ca, 5%, 14oz   7.5
TRUCKEE BREWING
red ale, truckee ca, 5.8%, 14 oz   7.5
LAGUANITAS
contents under fresher ipa, petaluma ca, 7.7%, 14oz   9.
ALMANAC
bay of plenty hazy ipa, alameda ca, 6.1%, 14oz   8.
HOP CONCEPT
galaxy and comet double ipa, san marcos ca, 8%, 14oz    8.5
OFFSHOOT unwind hoppy pilsner, placentia ca, 5.7% 12oz   7.5
SEISMIC
tremor california citrus wheat, sebastabpol ca, 5%, 14oz   7.
ALLAGASH curieux bourbon barrel aged tripel, portland me, 10.2%, 10oz   10.5
ELYSIAN space dust ipa, seattle wa, 8.2%, 14oz   7.
SEISMIC
the big one dipa, sebastapol ca, 8%, 14oz   8.
TRACK 7 left eye, right eye dipa, sacramento ca, 14oz   8.5
SUDWERKS
regrowth west coast ipa, davis ca, 6.3%, 14oz   7.5
ALMANAC tropical sournova, alameda ca, 5.2%, 10oz   10.
NORTH COAST
old #38 nitro stout, fort bragg ca, 5.4%, 14oz   6.5

Beer / Btl

ALESMITH west coast ipa, san diego, ca, 7.25% 16oz can   7.5
ALTAMONT
kaptain kush dipa, livermore ca, 8.5%, 16oz can   8.5
TRUCKEE BREWING martis juice neipa, truckee ca, 6.8%, 16oz can   8.5
RONIN
electric monolith koji beer w/ strawberry, graeagle ca, 5.7%, 16oz can   8.
ALESMITH/BEACHWOOD
tower of flower ipa, san diego ca, 6.8%, 16oz can   8.5
MORGAN TERRITORY
dark reckoning imperial porter, tracy ca, 8.0%, 16oz can   8.
BELCHING BEAVER
peanut butter milk stout, vista ca, 5.3%, 12oz can   7.
ALESMITH
speedway mostra coffee coconut stout, vista ca, 12%, 16oz can   9.
PERONI
italian lager, rome italy, 5.1%, 12oz btl   5.
PBR
lager, los angeles ca, 4.74%, 12oz can   3.

Wine / Tap

GRAN PASSIONE* NV prosecco, fossalta di piave italy   11./44.
FRANCOIS MONTAND* NV brut rose traditionnelle, languedoc france   10./40.
GRAHAM BECK* NV brut méthode cap classique, robertson south africa   13./52.
GRAN ZINIO* NV cava brut, catalonia spain   15./60.
GROS VENTRE
2018, alto paese (vermentino/fiano/arneis), el dorado ca   11./22./44.
BROADSIDE 2018, chardonnay, central coast ca   14./28./56.
KRIS 2018, pinot grigio, vigneti delle dolomiti, italy   11./22./44.
HEINZ EIFEL 2018, shine riesling, mosel valley germany   9./18./36.
LONG MEADOW RANCH 2020, sauvignon blanc, napa ca   12./24./48.
TWO & COMPANY 2020, rosé, paso robles ca   9./18./36.
SMITH & HOOK
2019, cabernet sauvignon, sonoma ca   14./28./56.
DEUX PUNX 2019, no comply red, napa ca   10./20./40.
NOCETO
2018, sangiovese, plymouth ca   12./24./48.
TABLAS CREEK 2019, grenache noir, paso robles ca   14./28./56.
ALFARO FAMILY 2018, ‘a’ estate pinot noir, corralitos  ca   14./28./56.
RECUERDO 2017, malbec, mendoza argentina   13./26./52.
*poured from a bottle

Eats

~menu item availability subject to change at any time for any reason~

Edible Additions

BUFFALO CHICKEN MAC N’ CHEESE buffalo sauce, crispy red onion, scallions   17.

Snacks

OYSTERS assorted, mignonette, lemon   3.5ea
FRIED CHEESE CURDS
chinata honey, herbed buttermilk   11.
WARM OLIVES sweety drop peppers, citrus, rosemary, smoked paprika   7.
PICKLES
 seasonal vegetable assortment   7.
HUMMUS & FLATBREAD pistachio, lemon oil, cucumber, kalamata olive   12.
BURRATA moroccan chermoula, toasted pistachio, smoked sea salt, flatbread   13.
BONE MARROW
pickled cornichon, chutney, arugula   15.
POTATO LEEK SOUP
smoked cheddar, crispy leeks, chives   6./10.

Salads

O.T.T. HOUSE baby greens, pickled shallot, radish, hazelnuts, herbs, sherry vin   8.
KALE & QUINOA
radish, apple, feta, crouton, shishito vinaigrette   14.
LITTLE GEMS cucumber, cherry tomato, bacon, pt reyes blue, buttermilk dressing   14.
PERSIMMON SALAD arugula, cilantro, pomegranate, goat cheese, candied walnuts, honey lime serrano vinaigrette   14.
CAESAR romaine, chicories, crouton crumble, parm, caesar dressing   13.  

add to any salad… bacon 3.   chicken 3.   spanish white anchovy 3.

Share

FRIED BRUSSELS SPROUTS sea salt, lemon zest, parm, pipelchuma aioli   12.
CHARCUTERIE BOARD assorted cured meat, accompaniments   14./19.
*capicola, brisaola, finocchiona, sancision, calabrese
CHEESE BOARD assorted, fresh fruit, honeycomb, jam   14./19.
*big woods blue, sea scape, estero gold, aries, barely buzzed
MEATBALLS polenta, tomato sauce, basil, parm   16.
SAUSAGE & KALE MAC N’ CHEESE
 havarti, monterey jack, chèvre, chili oil, lemon zest, parm   15.
MUSHROOM MAC N’ CHEESE
havarti, monterey jack, thyme, truffle oil, gruyere   16.
GOOD OLD FASHIONED MAC N’ CHEESE
havarti, monterey jack   13.

add to mac…   bacon 3.

Pizzas

MARGHERITA tomato sauce, mozz, parm, basil   17.
PORK & PADRON
pork belly, bacon, guanciale, pickled pepper, chili flake, mozz, parm, honey   20.
MUSHROOM caramelized onion, gruyere, mozz, thyme, truffle oil   20.
BACON & EGGS mozz, chili flake, parm, arugula   19.
MEATBALL PIE
tomato sauce, house made ricotta, mozz, parm, parsley   19.
SAUSAGE & KALE goat cheese, mozz, lemon zest, parm, chili oil   18.
LOS OLIVOS
garlic oil, roasted garlic, kalamata, castelvetrano, mozz, goat cheese, herbs, lemon zest   17.
MARGHERITA BLANCO roasted cherry tomato, spinach, ricotta, mozz, cream, basil, garlic oil, parm   18.

add to any pizza… burrata 3.   arugula 1.5   prosciutto 3.   egg 2.   pancetta 2.

Dessert

DOUBLE 8 DAIRY vanilla soft serve   4.

toppings…   caramel 1.   hot fudge 1.   cocao nibs 1.   olive oil & sea salt 1.5   fruit compote 1.5   pistachio 1.